... 存储密度 packing density 装箱清单 packing list 颗粒堆砌 packing of grains ...
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Sawada describes his method as packing "a lot of air between the grains." It's what helps create the divine melt-in-the-mouth feel.
泽田师傅形容他的制作方法是“把空气包装在饭粒之间”，这正有助于形成那入口即化的神圣感觉。
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